Monday, 13 May 2013

What is Soursop?

What_is-Soursop
Soursop

Soursop is a tropical fruit native to South and Central America and the Caribbean. The flesh is white, sweet and sour. It is eaten raw when fully ripped. Soursop is also used to make delicious juice, jam and even confectioneries. Check out our presentation of Soursop and see how you can use it.
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