We were impressed by the ice sculpture that welcomed us as we arrived. It was quite funny seeing seafood, vegetables and cakes frozen in the same ice block.
We saw some very interesting and innovative packaging projects by creative student. Coconut was very popular at the fair and judging by the amount of companies promoting coconut-based products (we saw more than a dozen coconut water companies) our new coconut based confectionery brand called Cocosic is defintely on trend!
The food at IFE 2013 was a treat! Exhibitors were really keen to make us taste pretty much everything they had on the stand.
We saw some interesting displays from a Sultanas Mona Lisa to a coconut water brand hut that transported us from London to a Caribbean beach.
We also tasted some very interested tropical fruit shakes: Guava, Papaya and Mango!
To discover our latest products in stock, visit Kaché and Carib Gourmet
